We can see why these peas won a "Great Taste Award" as they really are delicious, great in currys, stews and salads they are an excellent British substitute for chickpeas with a firm texture and delicious nutty flavour.
Also known as Black or Grey Peas, these tinned peas are cooked and ready to use. Carlin Peas are popularly served as Parched Peas in Lancashire, simply boiled up and eaten with vinegar and salt.